Karen a.k.a. “Raw Gal”
"lead singer" -
Owner/Operator - Raw Chef - Raw & Living Lifestyle Coach
My Background and Personal Journey into the Raw & Living Lifestyle…
I was born and raised north of Boston. I attended the University of Massachusetts, graduating with a Bachelors of Science Degree in Nursing and a Minor in Psychology. Soon after, I became certified in Oncology/Hematology and landed a position at one of the best teaching hospitals in Boston.
Having worked on the Bone Marrow Transplant Unit as well as a Chemotherapy Unit for a few years, I began to notice that a substantial number of patients returned…many times in worse condition. This led me to start questioning every action taken – along with every reaction. I eventually researched each synthetic drug and chemical that was allowed to be administered. It was at this point that I received the wake-up call of a lifetime. Everything that we call “treatment” equates to no more than extreme amounts of poisons and toxic chemicals being dumped into our system. It didn’t take me long to decide that I must leave the field of conventional medicine entirely.
I decided to redirect my path towards a more preventative approach towards health. I first became certified in Personal Fitness Training and eventually combined this with Raw & Living Nutritional Coaching. Both seemed like fitting career shifts that came naturally to me ~ especially since I myself have always been extremely disciplined and motivated by the power that a “proper” diet and exercise routine can bring to health and health maintenance. This was the beginning of my journey towards achieving a more natural approach to what “true” health and longevity was “truly” supposed to be about.
From that “turning” point forward, I never stopped searching for the answer(s) to a disease free life ~ or at least what it takes to naturally heal, reverse and/or dramatically lessen the degree of dis-ease within the body. I feel compelled each day to learn as much as I can about nutrition and the cause and effect relationship of ANY substance when it hits the human body. My persistence always points to the amazing and healing power of raw and living foods.
“To this day I thoroughly enjoy and embrace being a perpetual student of Mother Nature’s abundance, and continue to challenge myself, as well as others, to reach new levels and breakthroughs.”
Inspired by what I have learned through research, I transformed myself by eating ONLY organic, raw, living foods, herbs and “super foods”. I can now speak from my own experience, and honestly state, that I have never felt as mentally sharp and in control of my emotions and physical wellbeing as I do today! I am grateful every day for discovering what more physical energy, vitality and flexibility feels like! I am amazed at how I can control how I feel (when I care to “truly” listen). I am now able to manipulate my response to uncontrollable environmental toxins with just quality foods, herbs and “super foods” as my medicine.
About Adam

Karen “Lead Singer”
Owner/Operator, Raw Chef Raw & Living Lifestyle Coach
a.k.a. “Raw Gal”
Adam "Lead Guitar"
Owner/Operator
a.k.a. “The Tea Guy”
Let Us “RAWK” You
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